SIMPLE NON-COMPOSTED VEGETAL IMPROVER
The preventive application of Basidium® in the aerial apparatus helps the development of ubiquitous yeasts-like molds such as Aureobasidium pullulans, and actinobacteria such as Streptomyces lydicus, etc. The Aureobasidium pullulans mainly develops on leaves and flowers and is active both at low and high temperature, by forming a sort of “biological armor”. The Streptomyces lydicus stimulates the growth. This microflora nourishes of Basidium® and competes with other unwanted microorganisms, helping to keep the aerial parts of the plant healthy by competing for space, nutrition and production of specific metabolites.
Basidium® accelerates the degradation of the agrochemicals residues present on fruits and vegetation. Basidium® also acts at low temperatures (> 4° C) and becomes ineffective at temperatures above 32 °C.
Formulation: Suspendable powder
Organic carbon (C) on dry: 42%
Organic nitrogen (N) on dry: 0.2%
Content in peat as it is: absent
Salinity: 0,5 dS/m
Raw materials: vegetal by-product. Manufactured with wood not chemically treated after abatement
|Fruit farming (peach, apricot, plum, kiwi, grapevines, citrus fruits, etc.)||Foliar||2-2.5 kg/ha||During growth. Repeat at ripening and pre-harvest|
|Horticulture, strawberry||Foliar||2-2.5 kg/ha||During growth and pre-harvest. Repeat every 8-10 days|
10 x 1 kg