Trace-element fertilizer-Mixture of fluid trace-elements
Foliar fertilization of fruit plants, in autumn and post-harvest, is necessary to favor their accumulation, especially of the microelements that are not very mobile within the plant.
In this phase, the nutrients will be stored near the buds for their ready use in the very early stages of the following season, from vegetative awakening to flowering / fruit set.
The advantages of this practice are:
- the contribution of the main nutritional elements necessary for the end of the season
allow the complete maturation of the buds
conclude the vegetative cycle with the maximum production of reserve substances necessary during the first phases of the following season
targeted use of only the necessary elements.
BLATTAB is a product in which the microelements are present in a totally chelated form.
The formulation, on an organic basis, is the one that has proved most suitable and effective on crops such as fruit trees, berry roses and ornamental chilli.
Warnings: the product in high dosages can cause the fall of the leaves. Do not use outside the indicated periods.
Copper (Cu) EDTA chelated -soluble in water 6 %
Manganese (Mn) EDTA chelated -soluble in water 2 %
|Average dosages||350-550 ml/hl (=500-800 g/hl)|
|Apple (orchard)||350 ml/hl (=500 g/hl)||Average consumption of water: 15 hl/ha.
immediately after the complete harvest, not before October
2nd application (if necessary): 10-14 days after the first.
Average consumption of 15 hl/ha.
|Apple (nursery)||350-500 ml/hl (=500-750 g/hl)||Treat until to run out point. Increasing the dosage starting from the lowest one. Average water consumption: 15-20 hl/ha.1st treatment: early October
2nd treatment: 10-14 days after
3rd treatment: 10-14 days after
|Pear||350-500 ml/hl (=500-750 g/hl)||Average water consumption: 10 hl/ha.1st treatment: Immediately after full harvest, not before October.
2nd treatment (if necessary): 10-14 days after the first treatment.
|Stone fruit||350-450 ml/hl (=500 -650 g/hl)||Average water consumption: 12 hl/ha.1st treatment: after full harvest.
2nd treatment (if necessary): 10-14 days after first treatment.
|Actinidia||550 ml/hl (=800 g/hl)||Average water consumption: 10 hl/ha.1st treatment: after full harvest.
2nd treatment (if necessary): 10-14 days after first treatment
|Grapewine||1.1 L/hl [=1.6 kg/hl (1x)]
550 ml/hl [=800 g/hl (2x)]
|Average water consumption: 15 hl/ha.Single solution (1x): realizing a good wetting.
In two treatments (2x) at a distance of 7-8 days. Achieving a good wetting.
|Ornamental roses for red fruits production||350 ml/hl (=500 g/hl)||Two treatments at a distance of 7-8 days, achieving a good wetting.|
|Ornamental peppers||200 ml/hl (=300 g/hl)||Three treatments at a distance of 7-8 days, achieving a good wetting.|
12 x 1 kg
4 x 6 kg