Aminoacidic complex.
Platina reduces the incidence of the fruits’ cracking on cherries and other red berry fruits. On pears: it improves the quality of the fruit. In any case it improves the uptake and utilization of iron.
Formulation: Paste
Composition
Total L-tryptophan 4,8 %
crops |
application |
doses |
treatment |
Cherry |
Foliar application |
1-1,5 L/ha |
To improve the fruit quality and increase the number of marketable product due to the reduced sensitivity to the fruit cracking. Max 4 applications. Repeat at 7-10 days interval when rain is forecasted. |
Red berry fruits. |
Foliar application |
1-1,5 L/ha |
To improve the fruit quality and increase the number of marketable product due to the reduced sensitivity to the fruit cracking. Max 4 applications. Repeat at 7-10 days interval when rain is forecasted. |
Pear |
Foliar application |
1,5 L/ha |
To improve the quality and size of fruits: treat two weeks after full bloom if temperatures are relatively high or 3 weeks after full bloom even with unfavorable climate but with temperatures above 15 ° C. |
Packaging
BOTTLES
12 x 1000 ml