Description
TRB 124 is a formulation for the prevention and treatment of physiopathologies that occur in certain crops as a result of thermo-hydric imbalances and difficulties in calcium absorption. In particular, it performs its function in the physiopathologies listed below: bitter pitting in apple trees; rachis desiccation in grapevines; peach and nectarine russeting; fruit splitting in cherry trees; whitening and fruit rot in strawberries; browning and marginal necrosis of leaves in lettuce and chicory (endive, escarole, etc.); apical desiccation in watermelon; physiological desiccation in melon (leaves and petiole); apical desiccation and fruit rot (leaves and fruit) in bell bell pepper and eggplant; “black heart” and splitting in celery, carrot, and fennel; apical rot in tomato.
